Winter is coming… Part 2
Christmas: the happiest day for all children (wise enough to wait until morning). But before Christmas day, it is Christmas Eve. It is more a family event than a party with friends, though in this day and age, we get to choose our family J.
Once again, you can prepare a lovely dinner and concoct a musical atmosphere (AC/DC is good but you should prefer some jazzy, low key tunes for this event). About the dinner; it is the time to be creative while keeping the favorite traditional comfort foods. Be spontaneous and add in a dish most people may never have thought to display. It is now appreciated and trendy to eat foods such as fish and seafood. You can do salmon, oysters, lobster, and other dishes the sea offers us. Speaking of eating differently, our French intern eats snails for Christmas; can you believe it? Why not try? If you prefer those succulent traditional birds, make sure you stuff them with apples and butter and of course, stuffing! Perfect traditional dinner! Maybe try venison, lamb, something new. Vegitarian? Tofurkey! Or some really awesome veggie platters. Corn casserole is always a favorite. So now you have the dinner and the music, is there something missing? YES: the table!
Once again, the table is very important and is part of the full ambiance of the evening. Thinking of a table center is a way to express your artistic side again, you should keep a theme in mind, the result will be better. Don’t forget the candles, the flowers, you even can add fake snow (real snow tends to melt really fast you know), add place cards, and your most beautiful tableware on this special day. You should bet on a minimalist design, simple, with bright accents, maybe throw in some sequins and flashy objects (white & gold, or white & silver for example).
Christmas day is now here; it is time to share presents and to wear your pajamas all day long! You can share brunch with your family (mimosas, bloody mary’s and screwdrivers!). It is perfect after the big Christmas Eve dinner. Brunch is cozy, not too serious, intimate, and the fact that you can drink before 3pm will delight everyone. If you don’t have any idea of which kind of food you should prepare for a brunch, do as simple as you can: some fruits, fruit juices, coffee, tea, bacon, eggs, avocados, muffins, toasts, jam, butter, maybe some turkey sandwiches (once again?), and some sweet deserts like the pie from last night. You can add some chill music, such as Amy Winehouse or Frank Sinatra, clear the table entirely form the night before, keep a couple of lively flowers and small pumpkins, but obviously this will be low key. The most important thing will be sharing this magical moment with your loved ones, and to enjoy the beauty of the simplicity of this day.
And, don’t forget that (winter is coming…). No seriously, don’t forget that SWANK is here to help you if you do not have the time to get through all the events this season has to offer, or if you need any advice, it’s our pleasure to help!
The SWANK Team